Duncan Hills Bourbon Barrel Aged Coffee Barleywine: Do you folks like coffee? Real coffee, mixed with a bourbon barrel aged barleywine? Locally roasted espresso adds a not-so-subtle depth to the caramel, chocolate and bourbon notes of the barrel-aged base beer. Prepare for ultimate flavor.
Woodland Cathedral is a Rum Barrel Aged Belgian Imperial Stout. We could talk about the flavors of molasses, coffee and fig from the complex malt bill. We could talk about the heavenly aroma from the exotic yeast and time spent in rum barrels. But we are concerned that if we talk to much about it, other people will drink it all up and not leave enough for us.
Artax Lives is a traditional saison blended with a completely non-traditional, kettle soured, barrel aged ale. That blend was then aged together in tequila barrels. Fruity esters from the saison blend with the acidity and caramel-like wood notes of the aged sour for a complex, never-ending flavor.
Viking Funeral is a complex ale brewed with smoked malts, local wildflower honey and aged in rye whiskey barrels. Complex, smoky and hard to define, Viking Funeral is smooth and easy to drink, even at 10.9% abv.
Wings of Steel is a Barrel Aged Barleywine brewed with a blend of five types of malt and aged in Buffalo Trace Rye Whiskey barrels. The rich complexity of this English-style Barleywine intertwines with the barrel-derived whiskey flavors and aromas in a most inviting and satisfying way.
Overkill Bourbon Barrel Aged Imperial English-style IPA is a dense, full-bodied beer clocking in at 10.8% abv. After barrel aging, we dry hopped Overkill with East Kent Golding hops for a big layer of tea-like, herbal and honey flavor and aroma atop lingering notes of bourbon. This complex brew is worthy of an encore.
Ten Ton Hammer is our bourbon barrel aged Dopplebock. TTH is brewed with German Munich, pilsner and a touch of chocolate malts, providing a hefty malt foundation before heading into freshly emptied bourbon barrels. Smooth, clean and full of toffee like malt flavors.
My Sweet Shadow is our bourbon barrel aged Baltic Porter. MSS is brewed with a blend of 7 different malts, then aged in freshly emptied bourbon barrels to soak up the bourbon and oak flavors. Rich, velvety chocolate with a delicious whiskey kick.